White Porcini Mushrooms in Olive Oil

White Porcini Mushrooms in Olive Oil


Pack of 190 gr

  • Product description:

    This white boletus (Boletus Edulis) grows in summer until late autumn in broad-leaved woods, mainly beech and fir, in the Borgotaro area.
    Due to its consistency and fleshiness, it lends itself perfectly to storage in olive oil.

  • Tips & Pairings:

    Delicious and perfectly suited when paired with rich antipasti based on cured meats or for meat main courses.

  • Label:

    Ingredients & Allergens:

    Sliced porcini mushrooms (Boletus edulis and related group) olive oil (composed of refined olive oils and virgin oils), salt, vinegar, acidifier: citric acid, natural flavors, contains no added sulphites.


    After opening the package, store in the refrigerator.


    Nutritional values per 100 g:


    Energy value 213 Kcal Proteins 4.68 g Carbohydrates 0.68 g of which sugars 0.6 g Fat 2.04 g of which saturated 0.25 g salt 0.78 g


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